Best Recipes
If you’re a fan of moist, buttery, and nutty desserts, then Sweet Alabama Pecanbread Delight is about to become your new obsession. This Southern treat is a comforting classic that brings together simple pantry ingredients with the rich flavor of roasted pecans. Whether you’re baking for a holiday, potluck, or just a cozy weekend indulgence, this dessert is guaranteed to steal the show.
Table of Contents
Why You’ll Love Sweet Alabama Pecanbread
This isn’t your ordinary sweet bread. Despite its name, Sweet Alabama Pecanbread is more like a dessert bar than a loaf bread. With a golden, caramelized crust and a chewy, gooey center, it’s an irresistible combo of pecans, sugar, eggs, and butter—simple yet powerful.
Highlights of this recipe:
- Incredibly easy to make
- Requires minimal ingredients
- Perfect balance of chewy and crunchy textures
- Packed with the flavor of toasted pecans and buttery goodness
Ingredients You’ll Need
- 1 cup chopped pecans (toasted for best flavor)
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 1 cup all-purpose flour
- 1 tsp baking powder
- 2 large eggs
- 1/2 cup unsalted butter (melted and cooled)
- 1 tsp vanilla extract
- Pinch of salt
Step-by-Step Instructions
1. Prep the Oven and Pan
Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish or line it with parchment paper.
2. Mix the Dry Ingredients
In a large bowl, whisk together flour, baking powder, salt, and both sugars.
3. Add the Wet Ingredients
In a separate bowl, beat the eggs. Stir in the melted butter and vanilla. Gradually add this mixture to the dry ingredients until well combined.
4. Fold in the Pecans
Gently stir in the chopped pecans until evenly distributed.
5. Bake to Perfection
Pour the batter into your prepared baking dish and spread it evenly. Bake for 30–35 minutes or until the top is golden brown and a toothpick inserted comes out mostly clean.
6. Cool and Slice
Let it cool completely before slicing into squares or bars. This helps set the gooey center and creates clean cuts.
Serving Suggestions
Serve warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for the ultimate indulgence. It also pairs beautifully with a strong cup of coffee or sweet tea—Southern style!
Nutritional Information
Here’s a breakdown of the estimated calories per serving (based on 12 servings):
| Nutrient | Amount per Serving |
|---|---|
| Calories | 290 kcal |
| Total Fat | 14 g |
| Saturated Fat | 5 g |
| Carbohydrates | 39 g |
| Sugars | 28 g |
| Protein | 3 g |
| Fiber | 1 g |
| Sodium | 65 mg |
Note: These values are approximate and can vary based on exact ingredients used.
Tips & Variations
Make It Extra Decadent
- Add chocolate chips or white chocolate for a twist.
- Swap some of the butter for browned butter for an even deeper flavor.
Going Gluten-Free?
Substitute with a 1:1 gluten-free flour blend. It still bakes up beautifully!
Final Thoughts
Sweet Alabama Pecanbread Delight is a heartwarming dessert that captures the soul of Southern baking. With its easy steps and unforgettable flavor, it’s bound to become a favorite in your home just like it is across kitchens in Alabama.
So why wait? Head to your kitchen, grab those pecans, and bake up a taste of the South today!
Please try our Cream Cheese Banana Bread or Strawberry Pineapple Pound Cake