The Best Cheesy Ground Beef and Potato Recipe Ever

Ground Beef and Potato

If you’re looking for the perfect hearty weeknight dinner, Cheesy Ground Beef and Potatoes is a dish you’ll want to try. With layers of tender potatoes, savory ground beef, and melty cheese, this recipe brings comfort to the table with every bite. Simple ingredients, easy preparation, and a flavor-packed outcome make it a family favorite.

Why You’ll Love This Recipe

  • Quick and easy: Uses pantry staples and requires minimal prep.
  • Comforting and filling: Perfect for cold nights or busy evenings.
  • Customizable: Add your favorite veggies or spices to make it your own.

Ingredients You’ll Need

Here’s what goes into this delicious dish:

  • 1 lb (450 g) ground beef
  • 4 medium potatoes, thinly sliced
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 cup shredded cheddar cheese (or cheese blend)
  • 1 cup milk
  • 2 tbsp butter
  • 2 tbsp flour
  • 1 tsp paprika
  • 1 tsp dried oregano
  • Salt and black pepper to taste
  • Fresh parsley (for garnish)

Step-by-Step Instructions

1. Prepare the Beef Mixture

  • In a skillet, cook the ground beef until browned.
  • Add onion and garlic, cooking until soft.
  • Season with paprika, oregano, salt, and pepper.

2. Make the Cheese Sauce

  • In a saucepan, melt butter and whisk in flour.
  • Slowly add milk, stirring until thickened.
  • Mix in half of the shredded cheese until smooth.

3. Assemble the Dish

  • In a greased baking dish, layer half the potatoes.
  • Add half of the beef mixture and cheese sauce.
  • Repeat the layers, finishing with cheese on top.

4. Bake to Perfection

  • Cover with foil and bake at 375°F (190°C) for 40 minutes.
  • Remove foil and bake for another 15 minutes until golden and bubbly.
  • Garnish with parsley before serving.

Tips and Variations

  • Spicy twist: Add jalapeños or chili flakes for extra heat.
  • Veggie boost: Mix in bell peppers, mushrooms, or spinach.
  • Cheese lovers: Try mozzarella, Monterey Jack, or Gruyère for a different flavor.

Serving Suggestions

Pair this cheesy casserole with:

  • A crisp green salad
  • Steamed broccoli or green beans
  • Warm crusty bread

Nutritional Information

Here’s the approximate nutrition per serving (makes 6 servings):

NutrientAmount per Serving
Calories420 kcal
Protein22 g
Carbohydrates28 g
Fat23 g
Saturated Fat11 g
Fiber3 g
Sodium540 mg

Final Thoughts

This Cheesy Ground Beef and Potatoes recipe is the definition of cozy comfort food. It’s simple, budget-friendly, and packed with flavor. Whether you serve it for a family dinner or meal prep, this dish will quickly become a household favorite.

Ready to try it? Gather your ingredients and enjoy this cheesy, hearty delight tonight!

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